Books set in Chongqing 8 books set in Chongqing

Front cover for the book River Town: Two Years on the Yangtze by Peter Hessler

River Town: Two Years on the Yangtze

by Peter Hessler

Front cover for the book Chongqing Burning by Adam Najberg

Chongqing Burning

by Adam Najberg

Front cover for the book The Man Who Loved China: The Fantastic Story of the Eccentric Scientist Who Unlocked the Mysteries of the Middle Kingdom by Simon Winchester

The Man Who Loved China: The Fantastic Story of the Eccentric Scientist Who Unlocked the Mysteries of the Middle Kingdom

by Simon Winchester

Front cover for the book The Soong Sisters by Emily Hahn

The Soong Sisters

by Emily Hahn

Front cover for the book Generalissimo: Chiang Kai-shek and the China He Lost by Jonathan Fenby

Generalissimo: Chiang Kai-shek and the China He Lost

by Jonathan Fenby

Front cover for the book Chinpao at the zoo by Yee Chiang

Chinpao at the zoo

by Yee Chiang

On Ink and Wash: A Dialogue between Contemporary Artists / 與水墨有關: 一次當代藝術家的對話

by Hong Lu

Een man van drie levens : biografie van diplomaat/schrĳver/geleerde Robert van Gulik

by Carl Barkman

Revolutionary Chinese Cookbook: Recipes from Hunan Province by Fuchsia Dunlop front cover

Revolutionary Chinese Cookbook: Recipes from Hunan Province

by Fuchsia Dunlop

Dragon Bones by Lisa See front cover

Dragon Bones

by Lisa See

Land of Plenty: A Treasury of Authentic Sichuan Cooking by Fuchsia Dunlop front cover

Land of Plenty: A Treasury of Authentic Sichuan Cooking

by Fuchsia Dunlop

The Chinese Maze Murders by Robert van Gulik front cover

The Chinese Maze Murders

by Robert van Gulik

Second Daughter: Growing Up in China 1930-1949 by Katherine Wei front cover

Second Daughter: Growing Up in China 1930-1949

by Katherine Wei

Kosher Chinese: Living, Teaching, and Eating with China's Other Billion by Michael Levy front cover

Kosher Chinese: Living, Teaching, and Eating with China's Other Billion

by Michael Levy

Shark's Fin and Sichuan Pepper: A Sweet-Sour Memoir of Eating in China by Fuchsia Dunlop front cover

Shark's Fin and Sichuan Pepper: A Sweet-Sour Memoir of Eating in China

by Fuchsia Dunlop

Yangtze Remembered: The River Beneath the Lake by Linda Butler front cover

Yangtze Remembered: The River Beneath the Lake

by Linda Butler

Wilson's China a century on by Mark Flanagan front cover

Wilson's China a century on

by Mark Flanagan

"Socialism Is Great!": A Worker's Memoir of the New China by Lijia Zhang front cover

"Socialism Is Great!": A Worker's Memoir of the New China

by Lijia Zhang

The Phantom of the Temple by Robert van Gulik front cover

The Phantom of the Temple

by Robert van Gulik

"Socialism Is Great!": A Worker's Memoir of the New China by Lijia Zhang front cover

"Socialism Is Great!": A Worker's Memoir of the New China

by Lijia Zhang

Frommer's EasyGuide to Beijing, Xian and Shanghai (Easy Guides) by Graham Bond front cover

Frommer's EasyGuide to Beijing, Xian and Shanghai (Easy Guides)

by Graham Bond

Snow Flower and the Secret Fan by Lisa See front cover

Snow Flower and the Secret Fan

by Lisa See

In the Lap of the Gods (LeapLit) by Li Miao Lovett front cover

In the Lap of the Gods (LeapLit)

by Li Miao Lovett

The Flying Boat. A Story of Adventure and Misadventure by Herbert Strang front cover

The Flying Boat. A Story of Adventure and Misadventure

by Herbert Strang

A Chance for Lasting Survival: Ecology and Behavior of Wild Giant Pandas by Pan Wenshi front cover

A Chance for Lasting Survival: Ecology and Behavior of Wild Giant Pandas

by Pan Wenshi

The River Dragon Has Come!: The Three Gorges Dam and the Fate of China's Yangtze River and Its People by Dai Qing front cover

The River Dragon Has Come!: The Three Gorges Dam and the Fate of China's Yangtze River and Its People

by Dai Qing

Imperial Lady by Andre Norton front cover

Imperial Lady

by Andre Norton

Chongqing, Chongqing, China